Dive into the delicious traditions of Alsace by participating in a workshop to make bredla, these delightful little biscuits that are iconic to the region! In Stosswihr, near Colmar, in the Munster Valley, discover the secrets behind these Alsatian specialties and learn to make your own biscuits by following traditional recipes. A delicious experience perfect for sharing a creative moment around baking!
For 2 hours, get your hands into the dough and let yourself be guided through the preparation of several bredla recipes. Learn to work with different doughs, handle traditional cookie cutters, and discover the little tricks that make all the difference. From typical shapes to indulgent flavors, each step lets you familiarize yourself with this Alsatian culinary craft, especially appreciated during the holiday season.
Accessible to both beginners and baking enthusiasts, this workshop invites you to learn while having fun. Whether you want to discover Alsace's culinary traditions or refine your techniques, enjoy a moment of sharing in an authentic and creative atmosphere. And to extend the pleasure at home, take home your own bredla along with valuable tips to recreate the recipes and delight your loved ones!
Ready to get your hands into the dough? Book your bredla baking workshop in Stosswihr and discover the joy of making these essential Alsatian biscuits yourself!
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Average duration 2 hours
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Languages spoken French
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Difficulty Suitable for all
From 19.11.2026 to 29.12.2026
From 45 € per person.
Every Wednesday and Friday from November 20 to December 30, 2026, from 2:00 PM to 4:00 PM.
Office de Tourisme de la Vallée de Munster
The Tourist Office, the Munster Valley Specialist, offers a range of themed holidays to suit your every whim. Hiking or multi-activity breaks, discovering the Valley's terroir and craftsmen, family, sports or cultural breaks... for unforgettable moments, far from the daily grind, recharge your batteries in the fresh air of the Munster Valley!
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Accueil Vélo