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Haguenau
Immerse yourself in the world of hand-crafted chocolate at the Chocotime workshop run by Daniel Stoffel. For over 60 years, this Alsatian company has been sharing its know-how and opening its doors to you for a gourmet experience accessible to all.
For around 30 minutes, you’ll go behind the scenes of the chocolate-making process in a friendly and enriching experience. You’ll explore the history of the chocolate factory, its values and current events, while learning about the key stages in cocoa processing. The secrets of production are revealed to you in a simple way, so you can better understand the craftsmanship and quality of our products.
With a mix of discovery, exchange and immersion, you’ll enjoy a pleasant moment at the heart of local know-how. Free of charge, it’s a great opportunity to discover the world of chocolate with family and friends.
Take advantage of this gourmet experience and let yourself be seduced by the expertise of a passionate chocolatier. Reserve your place and go behind the scenes of chocolate.
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Average duration 30 minutes
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Languages spoken French
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Difficulty Suitable for all
Prices & opening times
Offer valid
From 19.03.2026 to 16.11.2026
Prices
Free workshop
What’s included
- Sharing craftsmanship, our history, our news
Opening times
Open Monday to Saturday all year round. Workshop also available in our stores in Haguenau, Strasbourg, Reichstett and Ribeauvillé.
Highlights
- Free workshop open to all
- Discover over 60 years of artisan know-how
- A short, immersive chocolate experience
Alsace
50 Route de Bitche
67500 Haguenau I'm going by train!
67500 Haguenau I'm going by train!
CHOCOLATERIE DANIEL STOFFEL find out more
About
CHOCOLATERIE DANIEL STOFFEL
Master chocolatier for over 60 years, the Chocolaterie familiale d’Alsace Daniel Stoffel has passed on its know-how from generation to generation: exclusive recipes, carefully chosen chocolate and meticulous workmanship in our Alsatian workshops. With an eye for detail and a mastery of blending tastes and materials, our chocolatiers excel in the art of creativity and skill. Our know-how is mastered from bean to bar. Incomparable chocolates, without preservatives or colorants, a choice we’ve been making for a long time.
